Food Network is currently casting for the 19th Season of
Restaurant: Impossible hosted by renowned Chef Robert Irvine.
Given the current pandemic, we know that a lot of restaurants are struggling,
and we want to give them a chance to turn things around.
In just two days with only $10,000 (budget provided by production), Chef Irvine takes on the challenge of revamping your restaurant back to success! After assessing the problems with the restaurant, Chef Irvine creates a plan for the new decor, oversees the refurbishment of the restaurant, reduces the size of the menu and improves the quality of the entrees, develops promotional activity, educates or resolves conflicts for the restaurant's owners, or trains the staff, as needed for each restaurant with the goal to restore it to prominence and profitability.
More Info: https://www.foodnetwork.com/shows/restaurant-impossible.
Production will be for 2-3 days this summer.